Chateau Latour Premier Cru Classe, Pauillac

Latour20193×75cl

RedBordeaux

£1,395per case of 3×75cl, in bond

£465 per bottle

2 cases available

Date to be confirmed

Store it in bond with us, or have it delivered in the UK with duty and VAT added.

1 case

Details

Region
Bordeaux
Sub-region
Pauillac
Country
France
Appellation
Pauillac
Classification
Premier Cru Classe
Pack size
3×75cl
Packaging
OWC
ABV
13.5%
LWIN
1012316
LWIN verified
Yes

Critic ratings

  • Jeb DunnuckReviewed Aug 2022Drinking window: 2031–2081

    100/100

    Classic Pauillac darker currants, smoky tobacco, spicy wood, damp earth, and graphite all define the 2019 Château Latour, a ripe and approachable Latour that has more accessibility than many vintages while still possessing quintessential Latour character and depth. Blended from 92.5% Cabernet Sauvignon and the rest Merlot and aged 18 months in new French oak, it's medium to full-bodied with a round, layered mouthfeel, beautiful, almost velvety tannins, and a tremendous finish. I'd happily drink a bottle today (don't tell anyone), yet it's going to benefit from 5-7 years of bottle age and keep for 50 years or more in fine form. Drink 2031-2081.

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  • Le Figaro VinReviewed Feb 2022

    99/100

    Tout en retenue au nez, aux subtils arômes de framboises mûres, de tabac, de feuilles d'automne et d’orange sanguine. Un fruit pur et direct en bouche, avec une texture de velours et une structure qui évolue en filigrane vers une finale délicieusement gourmande et chocolatée. Un vin à l'énergie magique, qui sait parfaitement où il va, et auquel on prédit une vie aussi longue que riche.

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  • Jane Anson Inside BordeauxReviewed Jan 2022Drinking window: 2029–2050

    99/100

    By turns powerful and extremely subtle, the 2019 vintage at Latour highlights the resculpting and evolution of this 1st Growth over the past decade. Nuanced aromatics of peony, gunsmoke and campfire. Things take their time in the glass, with waves of charcoal, slate and black truffle weaving through supple blackcurrant, raspberry and mulberry fruits. Sappy acidities let light through to the muscular, take-no-prisoners, tannins. Clever winemaking, expansive yet concentrated, with hidden power and depths that will need a good decade before opening up and yet already seductive. Delivers on it En Primeur promise. 36% of overall production. 100% new oak. Overall yield of just under 45hl/h, unusual as the average yield at Latour is closer to 35hl/h, largely due to old vines and the powerful clay that sits under the gravel here.

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